What kind of baked goods will you find in a Japanese bakery? From anpan and meronpan, to yakisobapan, chokokorone and denisshupan, you're presented with a wide variety of pastries in this text by Nakagoshi Naomi and Asada Kaoru. There are definitely some peculiarities to find in a Japanese bakery. I was surprised at how thick… Continue reading [N4] 日本のパン屋（や）さん
dokushoclub.com 